Related Books
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2009-12 - Publisher:
A revised edition of a popular collection of Celtic recipes comprising over 120 diverse recipes for savory and sweet dishes together with drinks.
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1997 - Publisher:
Learn to cook food the Celtic way with Celtic Cookbook. This much-loved collection of over 160 recipes from the Celtic world presents dishes that are traditiona
Language: en
Pages: 78
Pages: 78
Type: BOOK - Published: 1979 - Publisher:
This collection of over 160 recipes from the Celtic world includes traditional, yet still popular dishes like Rabbit Hoggan and Gwydd y Dolig (Stuffed Goose in
Language: en
Pages: 192
Pages: 192
Type: BOOK - Published: 2008 - Publisher:
A contemporary recipe book compiled by Welsh food writer Gilli Davies and featuring over 60 different cooks from the six Celtic countries - Wales, Ireland, Scot
Language: en
Pages: 388
Pages: 388
Type: BOOK - Published: 1998 - Publisher: Llewellyn Worldwide
Presents recipes for beverages, eggs, cheese, soups, vegetables, seafood, meats, and desserts, listing traditional holidays associated with the foods, and other