The Multi-cultural Cuisine of Trinidad and Tobago and the Caribbean
| Author | : |
| Publisher | : |
| Total Pages | : 271 |
| Release | : 1988 |
| ISBN-10 | : 9768173645 |
| ISBN-13 | : 9789768173645 |
| Rating | : 4/5 (645 Downloads) |
Book Synopsis The Multi-cultural Cuisine of Trinidad and Tobago and the Caribbean by :
Download or read book The Multi-cultural Cuisine of Trinidad and Tobago and the Caribbean written by and published by . This book was released on 1988 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to the varied cuisines of Trinidad and Tobago.
