Why is the Bengali region of India a source for such exotic dishes? What makes their recipes so special?The Bengali cuisine is as distinct and rich as the state

The Vibrant Flavors of Bengali Cuisine Brought to Your Home Kitchen Bengali native Kankana Saxena captures the wealth of intoxicating dishes and depths of favor

Exotic doesn't begin to describe the Bengali cuisine. Talking about the blossoming yellow color of the mustard, finding its way into a bowl of green vegetables,

This book examines the role of women bloggers in the Indian Blogosphere. It explores how women use new media technologies to create online spaces that share kno

This reference work covers the cuisine and foodways of India in all their diversity and complexity, including regions, personalities, street foods, communities