Keep Calm and Cook with Prosecco

Download or read book Keep Calm and Cook with Prosecco written by Martha Stone and published by Createspace Independent Publishing Platform. This book was released on 2017-08-05 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Popping a Prosecco cork in the kitchen can result in some delicious recipes; from tomato-based sauces to accompany pasta and seafood appetizers, to fluffy Prosecco pancake desserts. This sparkling wine is a versatile ingredient to lots of recipes. It can be a viable alternative for liquids or fats in meat dishes, vegetables, and dips. Not to mention perfect paired with many varieties of cheese. When cooking to impress, there is no need to spend hours in the kitchen. With these 40 Sparkling Wine Recipes, you can prepare meals that look like they have come straight out a gourmet restaurant without spending all day over the stove. We have sauces and dips, appetizers, mains and desserts including: * Pear and Prosecco Chutney * Oysters with Prosecco Granita * Mexican Spiced Prosecco Braised Beef Brisket * Prosecco Zabaione with Figs If you want to impress family and friends, it's time to get out the glasses and say cheers, to cooking with Prosecco!