Two bestselling preserving books in one kitchen-friendly package. Sally Wise's great passion is for making preserves out of the seasonal produce she grows and b

Timely recipes for food that gives you a hug from the inside out, by a living legend of Australian country cooking. 'Sally Wise is the Granny-We-All-Wished-We-H

Recipes and tips to create your own jams, jellies, pickles, relishes and chutneys from an ABC Local Radio regular. Zesty yet simple raspberry jam on steaming fr

For everyone who secretly dreams of cooking up feasts in a country kitchen! Bestselling cookbook author Sally Wise has won countless fans for her no-nonsense re

Contains tips and basic methods for the novice preserver, as well as a collection of favourite preserving recipes. -- Cover.