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The 24-Hour Wine Expert
Language: en
Pages: 110
Authors: Jancis Robinson
Categories: Cooking
Type: BOOK - Published: 2016-02-04 - Publisher: Penguin UK

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Wine is now one of the most popular drinks in the world. Many wine drinkers wish they knew more about it without having to understand every detail or go on a wi
How to Taste
Language: en
Pages: 216
Authors: Jancis Robinson
Categories: Wine
Type: BOOK - Published: 2000 - Publisher: Simon and Schuster

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Offers a guide to vintages, grape varieties, and wine appreciation.
Wine Grapes
Language: en
Pages: 1434
Authors: Jancis Robinson
Categories: Cooking
Type: BOOK - Published: 2013-09-24 - Publisher: Harper Collins

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Winner of the James Beard Award for Best Beverage Book, Named "Best Drinks Book" by Wine & Spirits magazine, Faiveley International Wine Book of the Year, OIV B
Jancis Robinson's Wine Course
Language: en
Pages: 322
Authors: Jancis Robinson
Categories: Cooking
Type: BOOK - Published: 1995 - Publisher: St. Martin's Press

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Directed at the novice and the professional alike. Introduction to wine by focusing on the grape varieties which shape the flavour of each different wine. Accom
Wine Isn't Rocket Science
Language: en
Pages: 256
Authors: Ophelie Neiman
Categories: Cooking
Type: BOOK - Published: 2017-04-25 - Publisher: Black Dog & Leventhal

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Rocket science is complicated, wine doesn't have to be! With information presented in an easy, illustrated style, and chock-full of the fool-proof and reliable