Explore the secrets and recipes of La Fontaine de Mars, one of the oldest bistros in Paris, and one of the most renowned Welcome to the lively atmosphere of La

First published in 2006. Routledge is an imprint of Taylor & Francis, an informa company.

Paris is filled with great places to dine and is known world- wide for its exquisite cuisine. Some of the best restaurants are new and some have been around for

If you’re passionate about eating well, you couldn’t ask for a better travel companion than Alexander Lobrano’s charming, friendly, and authoritative Hung

This guide captures the true character and flavour of the most intimate and affordable eating places Paris has to offer, ranging from the traditional to the new