Provides information on all stages of almond production, from planting and developing new orchards to managing bearing orchards and harvesting and handling the

The long-awaited Pistachio Production Manual from the University of California is here! The combined knowledge of 42 UC and industry experts and years of resear

This is the only comprehensive guide available covering all aspects of English walnut culture. Applicable worldwide, includes over 50 color photographs, practic

Our best-selling guide for almonds covers 120 different pest problems including diseases, insects and mites, nematodes, vertebrate pests, and weeds; including 1

This bestselling manual is the definitive guide to olive production in California. This 180-page manual is fully illustrated with 40 tables, 19 line drawings, a