This ingenious health guide offers hilarious first-person tales of the trials and tribulations of living with celiac disease, including the often embarrassing s

“From kimchi to bibimbap, Joo—who hosts a show on the Cooking Channel—breaks down intimidating dishes.”—Entertainment Weekly In Korean Food Made Simpl

This book aims to provide an overview of the challenges and available technologies to improve rice and provide a response to the challenge posed by increasing w

How did ordinary people live through the extraordinary changes that have swept across modern China? How did peasants transform themselves into urbanites? How di

Why do some languages wither and die, while others prosper and spread? Around the turn of the millennium a number of archaeologists such as Colin Renfrew and Pe