The baker to the stars reveals how to make crowd-pleasing, minimal-preparation desserts from store-bought mixes, sharing a range of special-occasion recipes for

NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more

Star-Quality Baked Goods the Easy Way Jenny Keller, creator of JennyCookies.com and baker to the stars, is best known for her amazing dessert tables she makes f

Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection

"Sweets in the Raw: Naturally Healthy Desserts" delivers 46 brand-new recipes designed to satisfy the most intense sweet tooth, minus the refined sugar, dairy,