Food and Literature

Food and Literature
Author :
Publisher : Cambridge University Press
Total Pages : 776
Release :
ISBN-10 : 9781108623445
ISBN-13 : 1108623441
Rating : 4/5 (441 Downloads)

Book Synopsis Food and Literature by : Gitanjali G. Shahani

Download or read book Food and Literature written by Gitanjali G. Shahani and published by Cambridge University Press. This book was released on 2018-06-28 with total page 776 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume examines food as subject, form, landscape, polemic, and aesthetic statement in literature. With essays analyzing food and race, queer food, intoxicated poets, avant-garde food writing, vegetarianism, the recipe, the supermarket, food comics, and vampiric eating, this collection brings together fascinating work from leading scholars in the field. It is the first volume to offer an overview of literary food studies and reflect on its origins, developments, and applications. Taking up maxims such as 'we are what we eat', it traces the origins of literary food studies and examines key questions in cultural texts from different global literary traditions. It charts the trajectories of the field in relation to work in critical race studies, postcolonial studies, and children's literature, positing an omnivorous method for the field at large.


Food and Literature Related Books

Food and Literature
Language: en
Pages: 776
Authors: Gitanjali G. Shahani
Categories: Literary Criticism
Type: BOOK - Published: 2018-06-28 - Publisher: Cambridge University Press

DOWNLOAD EBOOK

This volume examines food as subject, form, landscape, polemic, and aesthetic statement in literature. With essays analyzing food and race, queer food, intoxica
Literature and Food Studies
Language: en
Pages: 186
Authors: Amy L. Tigner
Categories: Literary Criticism
Type: BOOK - Published: 2017-11-22 - Publisher: Routledge

DOWNLOAD EBOOK

Literature and Food Studies introduces readers to a growing interdisciplinary field by examining literary genres and cultural movements as they engage with the
The Literature of Food
Language: en
Pages: 368
Authors: Nicola Humble
Categories: Literary Criticism
Type: BOOK - Published: 2020-02-06 - Publisher: Bloomsbury Publishing

DOWNLOAD EBOOK

Why are so many literary texts preoccupied with food? The Literature of Food explores this question by looking at the continually shifting relationship between
Cooking by the Book
Language: en
Pages: 248
Authors: Mary Anne Schofield
Categories: Cooking
Type: BOOK - Published: 1989 - Publisher: Popular Press

DOWNLOAD EBOOK

The essays collected here explore the power and sensuality that food engenders within literature. The book permits the reader to sample food as a rhetorical str
A History of Food in Literature
Language: en
Pages: 314
Authors: Charlotte Boyce
Categories: Literary Criticism
Type: BOOK - Published: 2017-05-18 - Publisher: Taylor & Francis

DOWNLOAD EBOOK

When novels, plays and poems refer to food, they are often doing much more than we might think. Recent critical thinking suggests that depictions of food in lit