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Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 2021-05 - Publisher: Claude Davis
319 color pages, 400 wild foods, plant localization maps for each plant (400 maps), paperback, great print quality, superior plant identification guidelines, re
Language: en
Pages: 164
Pages: 164
Type: BOOK - Published: 2020-11-09 - Publisher:
Have you ever wondered if you could eat the mushrooms you see on your hike? Do you ever wish you could live off the land a bit more? Have you ever wondered what
Language: en
Pages: 297
Pages: 297
Type: BOOK - Published: 2013-07-16 - Publisher: North Atlantic Books
Sergei Boutenko’s groundbreaking field guide to the art and science of foraging and preparing wild edible plants—includes 300+ photos of 60 plants **An Amaz
Language: en
Pages: 707
Pages: 707
Type: BOOK - Published: 2020-10-20 - Publisher: Simon and Schuster
"Whether you get your mushrooms from the supermarket or the forest floor, a worthy addition to your library." —Star Tribune Get ready to fall in love with wil
Language: en
Pages: 241
Pages: 241
Type: BOOK - Published: 2013-04-12 - Publisher: Storey Publishing, LLC
There’s food growing everywhere! You’ll be amazed by how many of the plants you see each day are actually nutritious edibles. Ideal for first-time foragers,