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Language: en
Pages: 370
Pages: 370
Type: BOOK - Published: 2019-01-08 - Publisher: Routledge
Taking a social science approach, this book explores the governance of sustainable seafood, which is fundamental to food and nutrition security as well as being
Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 2019-01-08 - Publisher: Routledge
Taking a social science approach, this book explores the governance of sustainable seafood, which is fundamental to food and nutrition security as well as being
Language: en
Pages: 310
Pages: 310
Type: BOOK - Published: 2019-01-16 - Publisher: Routledge
This book provides a historical and analytical account of changes in the seafood supply chain in Britain from the mid-twentieth century to the present, looking
Language: en
Pages: 428
Pages: 428
Type: BOOK - Published: 2005 - Publisher: Amsterdam University Press
An interdisciplinary survey addressing the problems of overfishing worldwide, and the best way forward toward good ecological practice and global cooperative go
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2019 - Publisher: Brill Wageningen Academic
This book focuses on the role of governance and management in the food chain. These methods are now especially important as the current food system has been fou