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Type: BOOK - Published: 2019-01-29 - Publisher: Beacon Press
New edition available. Search ISBN 9780807021446. Acclaimed artist Ntozake Shange offers this delightfully eclectic tribute to black cuisine as a food of life t
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Type: BOOK - Published: 1998 - Publisher:
Language: en
Pages: 448
Pages: 448
Type: BOOK - Published: 2014-08-25 - Publisher: W. W. Norton & Company
From the recipe novel to the celebrity chef, renowned scholar Sandra M. Gilbert explores the poetics and politics of food. In this stunning and important work,
Language: en
Pages: 785
Pages: 785
Type: BOOK - Published: 2014-05-14 - Publisher: Infobase Publishing
An accessible one-volume encyclopedia, this addition to the Literary Movements series is a comprehensive reference guide to the history and development of femin
Language: en
Pages: 464
Pages: 464
Type: BOOK - Published: 2021-01-28 - Publisher: Bloomsbury Publishing
Edwidge Danticat's prolific body of work has established her as one of the most important voices in 21st-century literary culture. Across such novels as Breath,
