Here is an inspiring, wide-ranging A-Z guide to one of the world's best-loved cuisines. Designed for cooks and consumers alike, The Oxford Companion to Italian

A comprehensive food reference covers all aspects of the history and culture of Italian cuisine, including dishes, ingredients, cooking methods, implements, reg

New and expanded edition of this popular pocket glossary of Italian food and drink. Designed for both handy on-site use and pleasurable at-home browsing, this i

From Brooklyn's sizzling restaurant scene, the hottest cookbook of the season... From urban singles to families with kids, local residents to the Hollywood set,

An attractive pocket book for Italian vacations and at-home use, cleanly presented with useful information supplemented by great food and drink tidbits.