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Language: en
Pages: 6
Pages: 6
Type: BOOK - Published: 2021-02-27 - Publisher: New India Publishing Agency
This book is designed to cater the needs of students of Horticulture and allied science. The main motive is to cover all important points about temperate fruit
Language: en
Pages: 672
Pages: 672
Type: BOOK - Published: 2012-08-07 - Publisher: John Wiley & Sons
Tropical and sub-tropical fruits have gained significant importance in global commerce. This book examines recent developments in the area of fruit technology i
Language: en
Pages: 534
Pages: 534
Type: BOOK - Published: 2011-09-19 - Publisher: Elsevier
Tropical and subtropical fruits are popular products, but are often highly perishable and need to be transported long distances for sale. The four volumes of Po
Language: en
Pages: 536
Pages: 536
Type: BOOK - Published: 2011-06-30 - Publisher: Elsevier
While products such as bananas, pineapples, kiwifruit and citrus have long been available to consumers in temperate zones, new fruits such as lychee, longan, ca
Language: en
Pages: 790
Pages: 790
Type: BOOK - Published: 2001 - Publisher: