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Savannah Food
Language: en
Pages: 146
Authors: Stu Card
Categories: History
Type: BOOK - Published: 2017-04-10 - Publisher: History Press Library Editions

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Savannah's remarkable cuisine is a reflection of its unique history. Delicate local ingredients are balanced carefully using time-honored techniques to produce
Savannah Food: A Delicious History
Language: en
Pages: 144
Authors: Stu Card and Donald Card
Categories: Cooking
Type: BOOK - Published: 2017 - Publisher: Arcadia Publishing

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Savannah's remarkable cuisine is a reflection of its unique history. Delicate local ingredients are balanced carefully using time-honored techniques to produce
Savannah Food
Language: en
Pages: 144
Authors: Stu Card
Categories: History
Type: BOOK - Published: 2017-04-10 - Publisher: Arcadia Publishing

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Savannah's remarkable cuisine is a reflection of its unique history. Delicate local ingredients are balanced carefully using time-honored techniques to produce
Midnight in the Garden of Good and Evil
Language: en
Pages: 402
Authors: John Berendt
Categories: True Crime
Type: BOOK - Published: 2010-05-12 - Publisher: Vintage

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THE LANDMARK NEW YORK TIMES BESTSELLER • An enormously engaging portrait of a most beguiling Southern city: “Elegant and wicked.... [This] might be the firs
Classic Savannah
Language: en
Pages: 152
Authors: William R. Mitchell
Categories: Architecture
Type: BOOK - Published: 1987 - Publisher:

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Captures the rich texture and color of Savannah as presented in history and photographs-the colonial capital, a deep-South antebellum town, a cotton port, a sur