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Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2018-10-15 - Publisher: Phaidon Press
The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef's Table explores the rich baking traditio
Language: en
Pages: 334
Pages: 334
Type: BOOK - Published: 1988 - Publisher: U of Minnesota Press
Language: en
Pages: 104
Pages: 104
Type: BOOK - Published: 2011-01-17 - Publisher: Pelican Publishing Company
"Pat's recipes take you to Scandinavia with ease and without a plane ticket. Simple and elegant yet sophisticated."--George Geary, author of The Complete Baking
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2014 - Publisher: Quadrille Publishing
Here are authentic Scandinavian recipes with a modern twist. the book is suffused with 'hygge', a Danish word that has no English equivalent but means cosiness,
Language: en
Pages: 325
Pages: 325
Type: BOOK - Published: 2021-11-11 - Publisher: Hardie Grant Publishing
Winner of the best International/Regional Cookbook at the Guild of Food Writers Awards 2022 In The Nordic Baker, Sofia Nordgren guides you through a year of pla