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Type: BOOK - Published: 2020-10-22 - Publisher: Robinson
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Language: en
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Type: BOOK - Published: 2020-03-05 - Publisher: HarperCollins UK
’Cookery’s answer to Mrs Hinch’ Hello! magazine The revolutionary Batch Method brings the gift of time to even the busiest lives, with over 80 simple, fre
Language: en
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Type: BOOK - Published: 2016-05-03 - Publisher: Appetite by Random House
“In the world of preserving, Joel MacCharles and Dana Harrison are the masters, the authority. Batch packs everything you’ll ever need to know about preserv
Language: en
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Type: BOOK - Published: 2022-03-10 - Publisher: Robinson
Delicious vegetarian and vegan batch cook recipes for busy people. The phenomenal rise in the popularity of veganism, plant-based meals and flexitarian diets me
Language: en
Pages: 147
Pages: 147
Type: BOOK - Published: 2011-02-08 - Publisher: John Wiley & Sons
A complete guide to volume cooking for restaurants, caterers, hotels, and other large foodservice operations Modern Batch Cookery offers up-to-date information