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The Art of Wok Cooking from West Bend
Language: en
Pages: 100
Authors: West Bend Co Staff
Categories: Wok cooking
Type: BOOK - Published: 1984 - Publisher: Ideals Publications

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The Wok
Language: en
Pages: 198
Authors: Gary Lee
Categories: Cooking, Chinese
Type: BOOK - Published: 1970 - Publisher: Nitty Gritty Cookbooks

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More than 1.3 million copies of this best-seller have been sold. You can prepare all popular Chinese specialties expertly and easily with this complete cookbook
Electric Wok Cookbook
Language: en
Pages: 0
Authors: Elysia Sterling
Categories: Cooking
Type: BOOK - Published: 2024-02-13 - Publisher: Independently Published

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"Electric Wok Cookbook: Sizzle, Sear, and Stir-Fry - A Beginner's Guide to Mastering Asian Flavors with 75 Recipes" My first intoxicating taste of wok cooking a
Stir-Frying to the Sky's Edge
Language: en
Pages: 326
Authors: Grace Young
Categories: Cooking
Type: BOOK - Published: 2010-05-04 - Publisher: Simon and Schuster

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Winner of the 2011 James Beard Foundation Award for International Cooking, this is the authoritative guide to stir-frying: the cooking technique that makes less
Jeremy Pang's School of Wok
Language: en
Pages: 388
Authors: Jeremy Pang
Categories: Cooking
Type: BOOK - Published: 2022-05-26 - Publisher: Hamlyn

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AS SEEN ON TV Celebrate fast, furious and fresh Asian cooking with over 80 recipes from TV's Jeremy Pang and his award-winning cookery institution, School of Wo